1.RISTORANTE DATTILO
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It’s nice to think that in a country as unknown as Strongoli, in the province of Crotone, there is this much excellence. Excellence that includes passion and cooking know-how. A land kitchen, that “owned” by Caterina Ceraudo young starred chef of Calabria, regional and national pride; to be exported over the border. Because when a woman reaches these levels, she definitely has something extra.
Buon Appetito!
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